
Job description
Bakkerij Aernoudt has been synonymous with quality and craftsmanship for years. From freshly baked bread to artisanal pastries and delicious sandwiches – our passion shines through in everything we do. Everyone in our company contributes to what Aernoudt stands for today!
We are looking for a day shift baker for our workshop in Gentbrugge.
Your responsibilities:
You prepare dough for various typical bakery products.
You always work according to recipes with the correct ingredients and expertise.
You process dough with the necessary techniques to achieve a high-quality end result.
You ensure the correct packaging and storage of semi-finished or finished products.
You maintain workplace hygiene standards and ensure that tools always meet these standards.
You report to the day shift team leader.
Job requirements
You have a degree as a baker or equivalent through experience.
You work accurately, both independently and in a team.
You work from Monday to Friday, occasionally also during weekends / holidays.
You pay attention to the quality finishing of your products.
Our offer:
A full-time job (38 hours) in a 5-day week.
An exciting position within an ambitious and growing Belgian company.
Permanent contract. If applied through an interim agency, you will be hired permanently after the interim period.
People-oriented company culture with development and training opportunities.
Dynamic work environment with room for initiative and input for the further growth and shared success story of Bakery Aernoudt.
- Gentbrugge, Oost-Vlaanderen, Belgium
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